Thursday, February 14, 2013

Soft Serve Ice Cream from Bananas (vanilla and chocolate)

Vegan ice cream is expensive, and a luxury for most. Now this, this stuff is magical. And inexpensive. And only requires three ingredients.


  • 2 bananas
  • 2 teaspoons vanilla
  • 1/2 tablespoon cocoa
  1. Cut bananas into one-inch thick coins. Place on a plate. Freeze for about an hour.
  2. Blend frozen banana pieces in a blender until smooth. 
  3. Add vanilla, blend.
  4. Spoon half of the mixture into a bowl.
  5. Add cocoa to remaining banana in the blender.
  6. Blend until smooth.


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